Veggie Fruit Fried Rice
By: Anuradha
Website: http://anusouthrecipes.blogspot.com/
Rating
Rating: 3.5 / 5 stars - 4 vote(s).
Category: Vegetarian
Dish type: Main Dish
Key ingredients: basmati rice, butter, cloves, peas, corn, carrot, beans,raisins,onions
Time: Less than 1 hour
Procedure:
Ingredients:
Basmati rice - 1 cup
Cloves -1
Butter - 1 tsp
Cinnamon - 1 inch
Bay leaves - 1
Ginger-garlic paste - 1/4 tsp
Mix-veggie - 1/2 cup ( I used frozen peas, corn, carrot and beans)
Red capsicum - 1
Onion - 1 medium
Green chillies - 3
Raisins - 10-15
Coriander leaves for garnishing
Black and green grapes - 1/2 cup (seedless)
Extra virgin olive oil - 1 tablespoon
Method:
Wash and soak the basmati rice in warm water for 20 min. Then cook the rice. Spread the rice in plate with use of fork and drizzle 2 tsp of olive oil.
Heat oil in a non-stick pan add bay leaves, cloves, cinnamon, capsicum fry till it becomes crunchy.
Then add green chillies, ginger-garlic paste and onion and fry it till pinkish brown.
Now add the cooked vegetables and mix well and cook for 5 min.
Simultaneously heat 1 tsp of butter in a small pan add raisins, grapes and fry it for 3 min. Keep aside.
Now add cooked rice, salt in the cooked vegetables and mix gently and cook for 5 min.
Finally garnish with coriander leaves, raisins and grapes and mix for 2 min. Switch off heat.
Serve hot with hot sauce or veggie stir fry.
